Insights

Discover our take on industry trends, ingredient spotlights, and supply chain perspectives shaping Australia’s food ingredients landscape

Lighting Up Diwali: A Festival of Flavour and Community

Diwali is celebrated by over 800,000 Australians and features an array of amazing foods and ingredients.

What’s On This Page What is Couscous? Moroccan Couscous Israeli Couscous Lebanese Couscous Other Types of Couscous If you’re like me then…

Sesame seeds come in different varieties and are used for a wide number of manufactured foods.

Discover what we found inside Australian mixed bean products.

If Cannellini (White Kidney Beans) become short in the market – and they are likely to in Australia during 2025, there are alternatives.

Find current Australian lentil prices based on our unique industry access and insight.

Discover up to date insights on Australian chickpea prices based on our unique industry knowledge and real-time data.

A deep dive into the supply issue of Green and Laird Lentils into Australia from overseas

A lot of people do not actually know what Couscous is. Is it a grain? Is it a pasta? Is it type of wheat? Thankfully, Aaron Hutchinson,…

Australian native super foods

To celebrate our first container of Teff arriving from South Africa our Team pulled together some of the interesting uses of the product…

Freight transport costs are going to have an increasing impact on food reliability and pricing.